Glycerin Monostearate (GMS)
Emulsifiers · CAS 31566-31-1
CAS No.
31566-31-1
Form
White Crystalline
Description
Distilled Glycerin Monostearate CAS:31566-31-1 White to off-white waxy beads or powder 25kg /bags GB15612 Applications: 1.Emulsifying,dispersing,foaming,antifoaming,restraining,starch,retrogradation and controlling fat condensation 2.Suitable use in protein beverage,Ice cream,Floor product,oil and fats,coffee-whitener,caramels coffees and chocolate,chewing gum,meats products,Edible antifoaming agent and so on.
Specifications
| ITEMS | SPECIFICATION | TEST RESULT |
|---|---|---|
| Appearance | White powder | |
| Content of monoeaster(%) | 90.0 Min | 99.2 |
| Iodine value(g/100g) | 3.0 Max | 0.65 |
| Solidification point(℃) | 60.0-70.0 | 64.5 |
| Free acid(AS Stearic acid,%) | 2.5 Max | 0.96 |
| Free glycerol (%) | 1.0 Max | 0.87 |
| Arsenic(mg/kg) | 1.0 Max | <1.0 |
| Heavy metals contents(as Pb,mg/kg) | 5.0 Max | <5.0 |
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