Allulose (D-Psicose)
CAS No. 551-68-8
Form White Crystalline Powder

Allulose is a kind of food found in fruits and raisins, figs, kiwi and brown sugar The natural ingredients in the product are white powder, and the aqueous solution is a transparent colorless liquid. It is a difference of fructose To isomer is a rare monosaccharide that exists naturally in nature but has very little content.

Specifications
Appearance White Crystalline powder Eligible
Taste/Odor Sweet/No foreign Odor Eligible
D-Allulose (dry basis),% ≥98.5 98.78
Moisture, % ≤1.0 0.234
PH 3.0-7.0 5.78
Ash,% ≤0.5 0.73
Total Plate Count, cfu/g ≤1000 10
Coliforms, mpn/g ≤0.3 0.3
Yeast and Mould, cfu/g ≤10 10
Pathogen (Salmonella, S.aureus ), /25g Negative Eligible

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